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    Mexican Manicotti (with meat)

    Source of Recipe


    List of Ingredients

    1 lb. extra lean ground beef
    1 16oz. can refried beans
    2 1/2 t. chili powder
    1 1.2 t. oregano
    1 package manicotti
    2 1/2 c. water
    1 jar of salsa
    2 c. sour cream
    1 c. shredded cheese
    1/2 c. sliced green onions
    ripe olives


    Combined uncooked beef, beans, chili powder, and oregano. Spoon into uncooked manicotti shells. Arrange in a greased pan. Combine water and salsa and pour over shells. Cover and refriegerate overnight. Remove from refridgeragor 30 minutes before baking. Bake covered at 350 for 1 hour. Uncover and sprinkle with cheese, spoon sour cream over, and top with onions and olives.




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