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    Butterscotch Crunch

    Source of Recipe

    aunty m

    List of Ingredients

    1 cup butterscotch bits
    1/2 cup peanut butter
    1 can (3 oz.) chow mein noodles
    1 cup miniature marshmallow (or peanuts)


    Melt butterscotch bits and peanut butter in a
    double boiler. Stir in noodles and marshmallows.
    Drop by the spoonful on waxed paper. Chill to set.
    Makes about 1 lb.




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