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Recipe Categories:

    Zucchini Appetizers


    Source of Recipe


    Bisquik Cook Book

    List of Ingredients




    3 Cups sliced zucchini
    1/2 Cups parmesan cheese
    2 Tablespoons chopped parsley
    1/2 teaspoon oregano
    4 eggs, slightly beaten
    1 Cup bisquick
    1/2 cup finely chopped onions
    1/2 teaspoon seasoned salt
    1/2 cup vegetable oil
    dash pepper

    Recipe



    Put everything in a large bowl and mix very well. Pour into a greased 13 x 9" pan. Bake at 350 degrees for 25 minutes, or until lightly browned. Cut into squares and serve warm.

 

 

 

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