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    Jodi Browns Peanut Butter Cookies


    Source of Recipe


    My husbands friend Jodi Brown

    Recipe Introduction


    I think I was in jr. high school when I saw this recipe in the news paper. I don't remember the details of it anymore. only the ingredients and how I have done it over the years.
    When I took cooking in senior high school, we were told to bring a recipe that week so I brought this simple one. The teacher got very upset with me asking how I could think of wasting ingredients this way.......

    List of Ingredients




    -1 cup peanut butter (I always used crunchy)
    -1 egg
    -1 cup sugar.

    yes that's it. no flour or anything else.

    Recipe



    -Put the egg in bowl first and beat it a little, then added the sugar and stir it up well and then add the peanut butter.

    -Mix well.

    -Roll into little balls maybe ping pong size and mashed criss cross style with the fork.....

    -Bake I think about 325 degrees....(ovens have varied over the years ya know...)
    -Don't bake too long (not more than 10-15 minutes) unless you like really crunchy cookies.


 

 

 


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