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    Mexican Chicken Rollups


    Source of Recipe


    Linda's Bust Kitchen

    List of Ingredients




    Dry Mix
    -1/2 c. bread crumbs
    -1/4 c. Parmesan, grated
    -1 tsp. chili powder
    -1/4 tsp. cumin
    -1/4 tsp. pepper

    -8 boneless, skinless chicken breasts, pounded flat
    -1/2 lb. Jack cheese with jalapeno peppers, cut into 8 slices
    -8 sprigs fresh cilantro

    Recipe



    -Place a piece of cheese and cilantro on a chicken breast.
    -Roll up, and secure with a toothpick.
    -Brush with oil, and coat with dry mix.
    -Bake at 400, for 35 mins, or at 375, for 1 hr.


 

 

 


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