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Onion Ring Chicken




Source of Recipe


Annies Kitchen


List of Ingredients




-4 (3 ounce) chicken breasts, skinless and boneless
-1/4 cup fat free margarine
-4 tablespoons Worcestershire sauce
-1 can (2.5 ounce) fried onion rings, crushed



Recipe



-Flatten each chicken breast and season to taste.
-Combine margarine and Worcestershire sauce.
-Dredge chicken in margarine mixture, then crushed onion rings.
-Arrange on baking pan that has been sprayed
with nonstick spray.
-Top with any remaining margarine mixture.
-Bake at 350 degrees for 45 minutes or until tender.
**Makes 4 servings