Pepperoni Bread
Source of Recipe
Lori J
List of Ingredients
2 Pillsbury French Loaf (or pizza crust)
1# deli-sliced pepperoni
1# mozzarella (sliced)
1# provolone (sliced)
Italian Seasoning
Butter
Recipe
Roll dough onto a pam sprayed wax paper & spread out
Melt butter with Italian Seasonings. Brush over dough. Cover entire loaf with pepperoni then alternate mozzarella, pepperoni & provolone.
Fold over trifold
Smoosh ends up to seal. Then flip over onto baking sheet with seams down.
Brush top with melted butter.
Bake 350� at least 25 minunted or until golden brown
**I used turkey pepperoni & 3/4# mozzarella, 3/4# provolone.