Source of Recipe
List of Ingredients
a head of cauliflower
1/4 - 1/2 pck of Hidden Valley Ranch Dip
a bit of cream to make consistency of baked potatoes
I steamed a head of cauliflower
Once soft - drained it, and put in mixing bowl
I then added three tablespoons or so of butter and three of cream cheese.
I blended until smooth with a hand mixer.
I added maybe 1/4 - 1/2 pck of Hidden Valley Ranch Dip (yes I know malodextrin, use if you want or add some seasonings that work, garlic, parsley flakes, whatever)
I blended that.
Also added a bit of cream to make consistency of baked potatoes.
Put in my Buttered Pamper Chef Baking Square dish - and topped with shredded colby cheese.
Baked at 350 for 15-20 minutes.