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    Quaker Oatmeal cookies (1955 recipe)


    Source of Recipe


    n/a

    List of Ingredients




    2 Cups Sifted flour
    1/2 tsp. Salt
    1/2 tsp. Baking powder
    1 tsp. Cinnamon
    1/2 tsp. Ground cloves
    1 Cup Crisco shortening
    1 1/2 Cups Brown sugar
    2 Eggs, beaten
    2/3 Cup Sour milk (Add lemon juice. about a tsp. regular milk)
    1 1/3 Cup Rolled oats
    1 Cup Raisins
    1 Cup Chopped nuts

    Recipe



    Sift first five ingredients. Cream shortening
    and sugar; add eggs; beat until smooth. Add dry ingredients in
    small amounts alternatively with milk. (You may do this by hand.)
    Stir in last three ingredients. Drop by teaspoonful onto greased
    cookie sheets. Bake at 350 deg. until golden.
    Yields about 4 Dz.

 

 

 


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