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    Chicken Fried Rice

    List of Ingredients

    • 4 tbp. oil
    • 2 eggs, beaten
    • 2 tbp. green onion (shallots), finely chopped
    • 2 garlic cloves, finely chopped
    • 2 cups mushrooms, finely chopped
    • 1/2 green bell pepper, diced
    • 1/2 red bell pepper, diced
    • 4 cups of cooked rice (cooled)
    • 1 1/2 cups chicken, finely chopped
    • 1 cup frozen peas
    • 1 onion, finely chopped
    • 3 tbp. soya sauce


    1. In wok heat 1 tsp. oil
    2. Beat eggs and green onions until eggs are almost set, flip over and cook other side
    3. Cool and cut into thin strips
    4. Wipe pan out, heat 1 tbp. oil
    5. Stir fry onion and garlic for 1 minute
    6. Add mushrooms, bell peppers and cook until vegetables are tender,about 3 minutes
    7. Add rice, chicken, peas and soya sauce
    8. Toss until heated through




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