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    Cripsy Cabbage Slaw

    Source of Recipe

    Nan's Soup Kitchen

    List of Ingredients

    • 1 cabbage, finely sliced
    • 1 large onion, finely sliced
    • 1/2 cup vinegar
    • 1/2 cup vegetable oil
    • 1/3 cup honey
    • 3/4 tsp. dry mustard
    • 3/4 tsp. salt
    • 1/2 tsp. celery seed
    • 2 carrots, grated (optional)


    1. Place cabbage and onions in a large bowl

    2. Mix together the vinegar, oil, honey, dry mustard, salt and celery seed in a pan and bring to a boil

    3. Simmer 1-2 minutes

    4. Pour over cabbage mixture and mix well

    5. Let stand for a few hours

    Final Comments

    Will refrigerate well for several days




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