member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Buny      

Recipe Categories:

    French Chocolate Buns


    Source of Recipe


    unknown

    List of Ingredients




    3/4 cup milk
    3 tablespoons butter
    6 tablespoons egg substitute
    1 1/8 teaspoons vanilla
    1 1/2 tablespoons sugar
    1/3 teaspoon salt
    3 cups bread flour
    1 1/2 teaspoons yeast
    1 large milk chocolate candy bar, cut up

    Recipe



    Place remaining ingredients in breadmaker and process on dough cycle. When dough cycle is completed, remove dough, roll out until 1/4-inch thick and cut into 12 pieces. Place chocolate onto dough and press seams together. Place bun seam side down onto well buttered baking sheet. Bake buns at 350�F for 20 to 25 minutes. Makes 12 buns.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |