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    Appetizer: Cocktail Meatballs


    Source of Recipe


    allrecipes.com

    List of Ingredients




    1 pound lean ground beef
    1 egg
    2 tablespoons water
    1/2 cup bread crumbs
    3 tablespoons minced onion
    1 (8 ounce) can jellied cranberry sauce
    3/4 cup chili sauce
    1 tablespoon brown sugar
    1 1/2 teaspoons lemon juice�

    Recipe



    1 Preheat oven to 350 degrees F (175 degrees C).
    2 In a large bowl, mix together the ground beef, egg, water, bread crumbs, and minced onion. Roll into small meatballs.
    3 Bake in preheated oven for 20 to 25 minutes, turning once.
    4 In a slow cooker or large saucepan over low heat, blend the cranberry sauce, chili sauce, brown sugar, and lemon juice. Add meatballs, and simmer for 1 hour before serving.Makes 10 servings �

 

 

 

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