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    Cookies: Christmas Treasure Nuggets

    Source of Recipe

    unknown

    List of Ingredients

    1 cup butter, softened
    1 cup Firmly packed brown sugar
    3/4 cup Granulated sugar
    2 Eggs
    1 teaspoon Vanilla
    1 3/4 cups All-purpose flour
    1 teaspoon Baking soda
    1/2 teaspoon Baking powder
    1/2 teaspoon Salt (opt)
    2 cups Quaker Oats
    2 cups Quaker 100% Natural Cereal
    1 cup whole blanched almonds

    Recipe

    Heat oven to 375�F. Beat margarine and sugars in large bowl until fluffy. Blend in eggs and vanilla. Combine flour, baking soda, baking powder and salt; add to margarine mixture and mix well. Stir in oats and cereal. Drop by rounded teaspoonfuls, 2" apart, onto ungreased cookie sheet. Press 1 almond onto each cookie. Bake 8-10 minutes or until golden brown. Cool 2 minutes on cookie sheet; remove to wire rack. Cool completely. Store tightly covered. Makes 6 dozen.

 

 

 


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