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    Stuffing: Pineapple Stuffing


    Source of Recipe


    allrecipes.com

    Recipe Introduction


    good served with ham

    List of Ingredients




    1/2 cup margarine
    1 cup white sugar
    4 eggs
    1 (20 ounce) can crushed pineapple, drained
    5 slices white bread, cubed�

    Recipe



    1 Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch baking pan.

    2 In a mixing bowl, cream margarine and sugar. Beat in the eggs one at a time, then add the pineapple and bread cubes.

    3 Bake in a 350 degree oven for one hour. Let sit a few minutes to firm up before servingMakes 5 servings

 

 

 

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