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    Ground Beef Spinach Casserole


    Source of Recipe


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    List of Ingredients




    1 1/2 pounds ground beef
    1 medium onion, chopped
    1/4 cup chopped celery
    1 clove garlic, crushed
    8 ounces shell macaroni, cooked and drained
    10 ounces frozen chopped spinach, thaw/drain
    1 cup shredded Swiss cheese
    3/4 cup milk
    1 teaspoon salt
    1/2 teaspoon rosemary
    1/4 teaspoon pepper
    french fried onion rings for topping

    Recipe



    Brown ground beef, onion, celery and garlic in skillet until meat is brown and the vegetables are tender. In a large bowl, combine meat mixture with remaining ingredients, mixing well. Turn into a two quart casserole. Top with crushed potato chips or french fried onion rings. Cover and bake in 350�F oven for 25 minutes. Uncover and bake 10 minutes more or until bubbly. Serves 8.

 

 

 


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