Peanut Butter Dessert Sauce
Source of Recipe
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List of Ingredients
1 cup peanut butter chips
1/3 cup milk
1/4 cup whipping cream
1/4 teaspoon vanillaRecipe
In small saucepan place peanut butter chips, milk and whipping cream. Cook over low heat, stirring constantly, until chips are melted and mixture is smooth. Remove from heat.� Stir in vanilla extract. Serve warm. Cover; refrigerate leftover sauce. Makes about 1 cupTo reheat, place sauce in a small saucepan. Stir constantly over low heat until warm. Add additional milk or whipping cream for desired consistency.
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