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Fast Mexican Stew




Source of Recipe


Tea Cozy


Recipe Introduction


Easy and excellent!


List of Ingredients




1 tbsp olive oil; or 2 tbsp water or broth
1 large onion, chopped
2 cloves garlic, minced
1 can hominy, drained
1 can black beans, drained
1 can peeled diced tomatoes (with chiles, preferred)
1/2 cup water or broth
2 chipotle peppers (in adobo sauce) finely minced
1 cup frozen corn
salt to taste
1/2 tsp. cumin
1 tsp. chili powder
1/8 tsp. ground coriander

Recipe



Heat olive oil or other liquid in a large pot. Saut� onion until
translucent and then add garlic and saut� for one more minute. Add all
other ingredients. Cook at least 15 minutes. Serve with flour tortillas.
(Wrap fajita-style at the table.)

4-6 servings