Christmas: Poinsettia Cocktail
Source of Recipe
From "Emeril's Creole Christmas" by Emeril Lagasse
List of Ingredients
- � cup vodka
- � cup Champagne
- � cup cranberry juice
- Crushed ice
- 2 strips orange zest, each about �-inch wide and 2 inches long
Instructions
- Combine the vodka, Champagne, and juice in a large-stemmed red wine glass. Add crushed ice and stir until the mixture is well chilled.
Twist the orange strips over the glass, drop them in, and serve.
Makes 1 cocktail.
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