Dogs: Peanut Butter Patties
Source of Recipe
From "Old Mother Hubbard's Cupboard" by Beth Anders
List of Ingredients
- 1� cups water
- � cup vegetable oil
- � cup unsweetened applesauce
- 2 eggs
- 2 tsp vanilla
- � cup plain or crunchy peanut butter
- 2� cups whole wheat flour
- � cup unbleached all-purpose flour
- 1 cup cornmeal
- � cup quick-cooking oats
Instructions
- Preheat oven to 400� F.
- Mix liquid ingredients and peanut butter together. Combine the dry ingredients in a large bowl. Pour the wet mixture into the dry mixture, and combine thoroughly until smooth. Roll into a ball; place on floured surface and roll out to �-inch thickness. Cut into desired shapes using cookie cutters.
- Place on ungreased cookie sheet. Bake for 20 minutes. Turn off oven and leave cookies in oven for 20 to 30 minutes to harden.
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