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    Super Bowl: Jack's Party Pecans

    Source of Recipe


    Internet


    List of Ingredients


    • 2 Tbsp butter
    • 1 cup pecan halves
    • 2 Tbsp Jack Daniel's Old No. 7
    • 2 tsp soy sauce
    • 1/2 tsp salt
    • 2 drops Tabasco sauce


    Instructions


    1. Melt butter in frying pan. Spread pecan halves in pan. Saut� very slowly, stirring often, until the pecans are lightly browned.

    2. Stir in Jack Daniel's; simmer 1 minute. Add soy sauce, salt, and Tabasco. Stir. Cool pecans on paper towels. Store in airtight container.

      Makes 1 cup.



 

 

 


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