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Beans in Wine




Source of Recipe


From Memeber Buny


List of Ingredients




1_1/2 cup pinto beans soaked overnight
_ _ sauteeing liquid
2 cloves garlic chopped
1 red pepper sliced
1 cup red wine
1 tbl tomato paste
1 bay leaf
pepper to taste

Recipe



Cook beans in unsalted water until just tender. Drain. Preheat oven to 350�F. Saute onion, garlic and pepper until soft. Add beans, wine, tomato paste, and bay leaf; season with pepper. Transfer to casserole and bake 45 minutes.