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    Onion Herb Bread

    Source of Recipe


    List of Ingredients

    1 pkg. yeast

    ◦1/2 c. warm water

    ◦1/2 c. warm milk

    ◦1 tbsp. oleo

    ◦1 tbsp. sugar

    ◦1 tsp. rosemary

    ◦1/2 tsp. salt

    ◦1/2 tsp. dillweed

    ◦1/2 tsp. garlic powder

    ◦1/4 c. chopped onion

    ◦2 1/4 c. flour divided



    1.In bowl dissolve yeast in water. Add milk, butter, sugar, rosemary, salt, dill, garlic powder, onion and 1 c. flour. Beat until smooth about 1 min. Add rest of flour and stir 1 min. Place in oiled bowl. Cover and let rise until doubled about 30 min. Stir down raised batter in about 25 strokes.

    2.Spread into greased loaf pan. Cover and let rise 15 min. Bake at 375 40 -45 min.




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