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    Sour Cream Biscuits

    Source of Recipe


    List of Ingredients

    1 1/4 c. flour

    ◦1 1/2 tsp. baking powder

    ◦1/2 tsp. salt

    ◦1/4 tsp. baking soda

    ◦1/2 c. sour cream

    ◦1/4 c. milk



    1.In bowl stir together flour, b. powder, salt and b. soda. In bowl mix sour cream and milk. Make a well in dry ingredients. Add sour cream mix. Stir just until dough clings together and forms a ball. Knead dough gently on lightly floured surface 10-12 strokes. Roll or pat to 1/2 inch thickness. Cut dough into 2 1/4 inch rounds. Put on greased baking sheet. Bake at 375 degrees 15 min.




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