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    Crunchy SouthWest Cube Steaks

    Source of Recipe


    List of Ingredients

    1 lb beef cube steaks

    ◦2 eggs

    ◦1/2 c. water

    ◦3 c. doritos

    ◦1 c. bisquick

    ◦1/2 c. salsa

    ◦3/4 c. mexican cheese blend


    Cut beef into 4 pieces if necessary. In bowl beat eggs and water. In dish crush doritos and mix in bisquick. Dip beef in egg mix then coat with bisquick mix. Press to coat. In 12 inch pan heat 2 tbsp. oil over med heat. Cook beef in oil 10-12 min. turning once and add rest of oil. Top each with 2 tbsp. salsa and cheese.




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