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    Swedish Meatballs

    Source of Recipe


    List of Ingredients

    1 1/4 lb. ground beef

    ◦1/2 c. dry breadcrumbs

    ◦1 egg

    ◦1/2 tsp. onion powder

    ◦11/2 tsp. salt divided

    ◦1 jar brown gravy

    ◦1/2 c. sour cream

    ◦1 tsp. worcestershire

    ◦1/2 tsp. browning and seasoning sauce


    Heat oven to 375 degrees. In med. bowl mix beef, crumbs, egg, onion powder, 1 tsp. salt and 1/4 tsp. pepper. Mix well. Form into meatballs and put on baking sheet coated with Pam. Bake 20 min. In lg. pan mix rest of ingredients. Heat over med. high heat just until bubbly. Add meatballs and cook 5 min. more.




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