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    Pineapple Garlic Pork Chops

    Source of Recipe


    List of Ingredients

    4 chops

    ◦1 c. pineapple juice

    ◦2/3 c. dry sherry

    ◦2 tbsp. brown sugar

    ◦1/2 tsp. rosemary

    ◦1 clove garlic minced


    Mix all except chops. Mix well.

    2.Place chops in a shallow dish. Pour over chops. Cover and refrigerate overnight.

    3.Turn occassionally. Remove from marinade.

    4.Put on broiler pan. Broil 5 -6 min. per side turning and basting once.




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