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    Herbed Cheese Mashed Potatoes

    Source of Recipe


    List of Ingredients

    3 lb potatos peeled

    ◦1/4 c. butter

    ◦3/4 c. sliced green onion

    ◦1 tbsp. chopped fresh basil

    ◦1 tbsp. chopped fresh chives

    ◦1 tbsp. fresh dill

    ◦1 tsp. salt

    ◦1/2 tsp. pepper

    ◦1 1/2 c. mild cheddar shredded

    ◦1/2 c. milk


    Boil potatoes that have been quartered. Simmer until tender. Drain

    2.Set aside. Add butter and green onions to same pan. Heat over med. heat 1 min. Stir in herbs, salt and pepper.

    3.Add potatoes, cheese and milk to pan. Mash.




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