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    1-2-3 1-1-1 Peanut Butter Cookies


    Source of Recipe


    This is a recipe that Mimi Hillyer posted at the Recipe Tag Yahoo group

    Recipe Introduction


    This has got to be the easiest recipe yet for this wonderful cookie. I call them 1-2-3 1-1-1 Peanut Butter Cookies...1-2-3 because they're so fast and easy, 1-1-1 because of the ease in remembering the recipe ingredients. Don't be put off by the simplicity of it...and despite challenges to the contrary, the recipe works WITHOUT flour.




    List of Ingredients




    1-2-3 1-1-1 Peanut Butter Cookies

    1 cup sugar (you can cut this down to 3/4 cup, if you prefer)
    1 large egg
    1 cup peanut butter (crunchy or smooth)

    Recipe



    1. Combine sugar and egg in mixing bowl, stirring till smooth. Add peanut butter and mix in thoroughly.

    2. Roll into walnut-sized balls.

    3. Place the balls on ungreased cookie sheets at least 2" apart.

    4. Flatten with the tines of a fork.

    5. Turn 90 degrees and use fork again to create cross hatches.

    6. Bake 10 minutes at 375F (or till done). Let cool in pan for 1 minute before removing to cooling rack.


    -- Mimi

 

 

 


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