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    Pork Chops With Mushroom Sauce

    Source of Recipe

    On Line web site or group

    Recipe Introduction

    Very simple recipe using the crock pot or slow cooker.

    List of Ingredients

    Pork Chops With Mushroom Sauce

    8 Pork chops
    2 teaspoons salt
    1/4 teaspoon pepper
    1/8 teaspoon sage
    1 can cream of mushroom soup
    1 tablespoon dried onion flakes


    Trim the excess fat from the chops and use it to grease a
    large skillet. Over high heat, brown each chop lightly on
    both sides. Salt and pepper each as it finishes and place
    it in the crockpot. Add the sage. Then the undiluted soup
    and the onion flakes into the still hot skillet. Scrape the
    pan juices and turn them into the crockpot. Cover and
    cook on Low for 8-10 hours.




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