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    Armenian Rice Pilaf


    Source of Recipe


    Barbara

    Recipe Introduction


    From another friend.

    List of Ingredients




    1 stick butter (1/4 lb.)
    2 C. uncooked rice
    1 pkg. thin soup noodles
    Salt & Pepper to taste

    Recipe



    Break noodles into smaller bits. Melt butter and brown the noodles in it. Wash the rice. Add water (double the amount of rice). Add noodles, salt and pepper and cook over medium heat until liquid is absorbed. Toward the end, lower the light slightly so rice doesn't burn.

 

 

 


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