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TOFU REPLACEMENT FOR CHICKEN OR BEEF




Source of Recipe


Posted By: LuAnn BY Linda Roth RGM


Recipe Introduction


This was suggested to me by azlinda at Recipe Goldmine, when I was wanting to try another recipe with Chicken. She said she personally has used it successfully. I haven't done it this way yet (it was a rather recent post), but HAVE sliced it and baked it plain, or brushed with a barbecue-type sauce. It's pretty good, though I'm sure it doesn't REALLY taste like chicken!!


List of Ingredients




1/3 C. vegetable oil
2 T. soy sauce
1 tsp. garlic powder
16 oz. firm tofu, diced 1/4-inch

Recipe



In a baking pan, whisk together the oil, soy sauce and garlic powder. Add tofu. Bake at 350�F for 30 minutes, turning the tofu once. Immediately drain on paper towels. Clear oil will remain, with the flavors having been absorbed.