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Recipe Categories:

    homade lemonade

    Source of Recipe


    List of Ingredients

    • 6 Lemons
    • 1 c. sugar
    • 1/2 c. water


    1. Grate 1/4 tsp. or the yellow zest from one of the lemons. squeese 3/4 c. juice combine sugar and water in a saucepan. boil until syrup measuers 3/4 c., 3-4 minutes. add zest and juice to syrup. refrigerate. add 3 tsb. syrup or more to tast to 1c. water and our over ice.




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