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    Garlic Pasta

    Source of Recipe


    List of Ingredients

    • 8 Cloves of garlic
    • 3 tbs. olive oil
    • 1/2 c. whipping cream
    • salt and pepper
    • 1/2 lb. pasta cooked
    • parmesan cheese, and parsley


    1. cut garlic into thin slices and saute in olive oil until not quite drowned.
    2. add the cream, salt and pepper and simmer to reduce cream 9just a minute) then toss with the hot pasta.
    3. add cheese and parsley garnish.




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