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    Cinnamon and Sugar Snacks

    Source of Recipe


    List of Ingredients

    • 1/2 cup sugar
    • 1 tsp cinnamon
    • 1 package Azteca Flour Tortillas
    • Non-stick cooking spray


    1. Preheat oven to 375.
    2. In small bowl, combine sugar and cinnamon. Cut each tortilla into 6 - 8 wedges. Place wedges in a single layer on baking sheets. Spray wedges with cooking spray. Sprinkle with sugar mixture.
    3. Bake 5 - 7 minutes or until wedges are light brown and crisp. Remove chips to wire rack to cook. Store cooled wedges in a covered container or plastic bag.




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