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    Gingerbread pancakes

    List of Ingredients

    2-1/2 cups Original Bisquick®
    1 cup milk
    3/4 cup apple butter
    2 tablespoons vegetable oil
    1/4 teaspoon ground cinnamon
    1/4 teaspoon ground ginger
    1/4 teaspoon ground nutmeg
    2 eggs


    1. Heat griddle or skillet over medium-high heat or electric griddle to 375°; grease with cooking spray, vegetable oil or shortening.
    (Surface is ready when a few drops of water sprinkled on it dance and disappear.

    2. Stir all ingredients until blended. Spoon batter by 1/4 cupfuls onto hot griddle.

    3. Cook until edges are dry. Turn; cook until brown.





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