Buy cookbooks at
Buy cookbooks at
member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Wendy T      

Recipe Categories:

    English Tea

    List of Ingredients

    Irish breakfast tea leaves
    Sugar cubes
    Lemon slices

    Fill a kettle with cold water and set it to boil. As the
    water nears a boil, pour a little of it into a teapot to
    warm it, swirling the water around and then
    discarding it.

    For each cup of tea desired, place a spoonful of loose
    tea leaves into the empty, warmed teapot. Pour the
    boiling water into the teapot and let the tea steep 3
    to 6 minutes, depending on the type of tea leaves.

    Gently stir the tea before pouring it through strainers
    into teacups. Serve with milk and sugar cubes, or
    lemon slices and honey.





previous page | recipe circus home page | member pages
mimi's cyber kitchen |