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    Strawberry Pound Cake

    List of Ingredients

    1 pkg. white cake mix

    2/3 cup vegetable oil

    1 cup frozen strawberries

    1 pkg. strawberry Jell-O

    1/2 cup water

    4 eggs

    2 cups whipped cream, sweetened

    1 pint fresh strawberries

    Add first six ingredients to a large bowl and mix according to
    directions on the cake mix. Bake at 350 degrees, according
    to the time indicated for the pan size used. Cool cake in pan
    and remove from pan to rack. When cake is completely cool,
    cover with whipped cream and decorate with fresh





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