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    Butter Pecan Turtle Bars

    List of Ingredients

    Submitted by Kim aka Bizzymom

    Butter Pecan Turtle Bars

    1/2 cup butter, softened
    1 cup firmly packed brown sugar
    2 cups all-purp flour
    1 cuo chopped pecans
    2/3 cup butter, melted
    1/2 cup firmly packed brown sugar
    1 cup milk choc morsels

    Beat 1/2 c butter at med speed with an electric mixer until creamy; add
    1 c brown sugar, beating well. Gradually add flour, mixing well. Press
    mixture into an UNgreased 13x9x2" pan. Sprinkle with pecans. Set aside.

    Combine 2/3 c butter and 1/2 c brown sugar in a small saucepan. Bring
    to a boil over med. heat, stirring constantly. Boil 30 seconds, stirring
    constantly. Remove from heat, and pour over crust.

    Bake at 350 for 18 minutes or until bubbly. Remove from oven;
    immediately sprinkle with choc morsels. Let stand 2 to 3 minutes. Swirl
    chocolate gently with a knife to create a marbled effect. Cool on a wire
    rack, and cut into bars.
    Yield: 2 1/2 dozen (recipe says 4 dozen...not if you like "em as much
    as I do!!)....Bizzy





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