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    Pina Colada Muffins

    List of Ingredients

    3/4 cup butter
    1 cup milk
    2 lightly beaten eggs
    3/4 cup sugar
    3 cups flour
    6 tsp baking powder
    1/4 tsp salt
    1 cup coconut
    1 can crushed pineapple (about 13-14 ozs)

    Preheat oven to 350F, prepare pans. Melt butter, blend in milk,
    eggs and pineapple. Combine sugar, flour, baking powder, salt and
    coconut. Add to wet mix until just combined. At this stage if
    mixture is too dry add another 1/4 cup of milk. Spoon into pans
    and sprinkle tops with sugar, bake for about 20 mins or until golden





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