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    Toll House Pie

    List of Ingredients

    Toll House Pie

    2 large eggs
    1/2 cup flour
    1/2 cup brown sugar
    1/2 cup sugar
    1 cup butter, melted and cooled
    6 oz. semi-sweet chocolate chips
    1 cup chopped walnuts

    9" unbaked pie crust

    Heat oven to 325. Beat eggs until foamy. Add flour and sugars and beat until well blended. Blend in butter. Stir in chocolate chips and nuts. Bake for 1 hour.

    Serving Suggestions Serve with ice cream (cookie dough is great) or whipped cream. You can also use the pie slice as a base for a sundae.





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