Buy cookbooks at http://CookbooksPlus.com
Buy cookbooks at
http://CookbooksPlus.com
member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to In His Hands      

Recipe Categories:

    Corned Beef & Cabbage


    Source of Recipe


    Joyce

    List of Ingredients




    3 pounds of Corned Beef Brisket
    1 whole Onion
    4 whole Cloves
    1-2 Bay Leaves
    6-8 Peppercorns
    shredded Cabbage

    Recipe



    Place brisket in a saucepan and cover with cold water. Stick cloves into the onion; add to saucepan with bay leaves and peppercorns. bring to a boil, cover, and simmer until the meat is tender--about 2 hours. Cook cabbage in the meat stock just until tender and serve with the beef. Many families serve this with a mustard sauce.
    Makes 4 servings.


 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |