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    POPPY SEED OATMEAL BREAD


    Source of Recipe


    Ron

    Recipe Introduction


    (Do not consume much if you have a regular urinalysis, may give false positive for marijuana usage)

    List of Ingredients




    1 cup all-purpose flour
    1 1/4 cups quick cooking rolled oats
    1/4 tsp sea salt
    1 1/2 cups buttermilk
    1 egg
    1 cup whole wheat flour
    1 Tbs baking powder
    2 tsp poppy seeds
    1/4 cup liquid honey
    1 tsp butter, melted

    Recipe



    In large bowl, combine all-purpose and whole wheat flours, oatmeal, baking powder, salt and poppy seeds.
    In separate bowl, whisk together buttermilk, honey and egg.
    Add all at once to dry ingredients; mix quickly, just until combined.
    Spoon batter into greased 8 x 4" loaf pan. Brush top with melted butter.
    Bake in 350F (180C) oven 45 to 50 minutes or until cake tester inserted in center of loaf comes out clean.

    Let cool 5 minutes in pan. Turn out onto wire rack.


 

 

 


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