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    DEATH BY CHOCOLATE


    Source of Recipe


    Beth

    List of Ingredients




    (18 1/4 ounce) box chocolate cake mix
    1 small box instant chocolate pudding
    1 cup sour cream
    1/2 cup vegetable oil
    1/2 cup water
    2 eggs
    1 (12 ounce) bag semisweet chocolate chips
    1 cup melted chocolate or 1/2 cup confectioners' sugar

    Recipe



    Preheat oven to 350 degrees F.
    Stir together cake mix, instant pudding mix, sour cream, oil, water and eggs. Mix in chocolate chips and beat 2 minutes at medium speed.
    Grease and flour a 13 x 9-inch pan; bake 50 minutes. If using two 9-inch round pans, bake 40 minutes.
    Drizzle melted chocolate or confectioners' sugar over the cake.
    NOTE: Using a Bundt pan also works well.

 

 

 


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