Terry's Pineapple Cake
Source of Recipe
List of Ingredients
1 box White or yellow cake mix, bake as directed
1 box Vanilla instant pudding, mix as directed
1 20 oz can Crushed pineapple
1 8 oz Cool Whip
Prepare pudding when you take cake out of the oven. Poke holes in cake with chopstick. While cake is warm, pour pudding over cake, filling holes. Let stand about 15 minutes. Then spoon pineapple and juice over pudding. Spread Cool Whip over pineapple and chill. SO ONO!