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    Cheesy Chicken Casserole

    Source of Recipe


    Recipe Introduction

    use reduced fat cream of chicken or mushroom soup, you really cut the points without cutting taste. cut about 1/2 cup of the milk.

    List of Ingredients

    2 cups cooked macaroni
    2 cups chopped cooked skinless boneless chicken breasts
    2 cups cream of mushroom soup (undiluted)
    2 cups fat-free milk
    8 ounces low-fat cheddar cheese, cut into cubes.


    Preheat oven to 350. In a large casserole, combine all ingredients, mixing well. Cover and refrigerate overnight.
    Bake covered 35-45 minutes. Remove cover; bake 10-15 minutes longer.
    6 points. 8 servings.




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