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    Sausage and Rice Casserole

    Source of Recipe


    List of Ingredients

    1 lb sausage
    1 cup chopped celery
    1 cup onion
    1 cup instant rice
    2 cans of chicken soup (no water)


    In skillet cook sausage until red is gone and thoroughly cooked,mashing
    into small pieces as it cooks.Drain thoroughly.Mix all ingredients
    together with sausage and pour into a greased casserole dish and cover
    tightly. Bake 2 hrs at 300 degrees F.




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