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    Source of Recipe


    List of Ingredients

    3/4 cup butter or margarine (1-1/2 sticks)
    2/3 cup sugar
    2/3 cup packed brown sugar
    1 egg
    1 teaspoon vanilla
    2-1/4 cup all-purpose flour
    1 cup mashed ripe bananas (3 medium)
    2 teaspoons baking powder
    1/2 teaspoon salt
    1 cup semisweet chocolate chips
    Powdered sugar (optional)


    Turn oven to 350 degrees F. Grease a 15 x 10 x 1-inch
    baking pan with a little shortening. In a large mixer
    bowl beat butter or margarine with electric mixer on
    medium speed till softened (about 30 seconds). Add sugar
    and brown sugar and beat till fluffy.

    Add egg and vanilla. Beat well.

    Stir in mashed bananas.
    In a medium mixing bowl stir together flour, baking powder,
    and salt. With mixer on low speed gradually add the
    flour mixture to the banana mixture, beating till well

    With a wooden spoon stir in semisweet chocolate
    pieces. Spread batter in the greased baking pan.

    Bake in the 350 . oven about 25 minutes or till a
    toothpick inserted near center comes out clean. Let cool in
    the pan on a cooling rack. Sprinkle with powdered
    sugar if desired. Cut into bars.
    Makes 48 bars




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