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    PEACH CRISP


    Source of Recipe


    Ron

    Recipe Introduction


    This can easily be made ahead and served at room temperature.

    List of Ingredients




    3 cups sliced peaches
    1 tsp. grated lemon peel
    1/2 cup brown sugar
    1/3 tsp. cinnamon
    2 cups lightly crushed corn flakes (or you can use oatmeal)
    4 tbsp. melted butter
    2 1/2 tbsp. sugar

    Recipe






    Heat oven to 400. Place peaches in a buttered dish. Sprinkle lemon peel on the top, then the
    brown sugar and cinnamon. Combine the corn flakes, butter and sugar. Pack firmly over the
    top of the peaches. Bake for 30 minutes. This is great with some whipped cream or ice cream on top if you have room.

 

 

 


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