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    Turkey Chili

    Source of Recipe


    List of Ingredients

    2 Tbs.Canola oil
    2 pounds ground turkey
    1 green pepper, chopped
    1 large onion, chopped
    dash of accent, (optional)
    dash of garlic powder
    salt and pepper to taste
    1 large can tomatoes in puree, (28 ounces)
    1 1/2 cans tomato sauce (8 ounce can size)
    1 or 2 cans kidney beans, drained (16 ounce)
    1/4 cup of beer
    2 to 4 tablespoons of honey or brown sugar, or to taste
    2 packets commercial chili mix
    dash of cayenne pepper, to taste
    grated cheese


    Heat oil in a large pot. Brown ground turkey. Add remaining ingredients and simmer for 1 1/2 hours or more. Can also be cooked in the crock pot, after the ground turkey has been browned. Top with grated cheese (Mozzarella, cheddar, or Monterrey Jack), sour cream, oyster crackers, chopped onions, taco chips, etc.




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